teleafed logo

It Doesn’t Get Cheddar Than This: The Best Cheese Tea Recipe

September 22, 2021

Cheese tea can be made with regularly brewed tea, cream cheese, whipping cream, and half and half.

I make an effort to learn about all the latest tea trends and discovered cheese tea! What’s more, I found the perfect cheese tea recipe so that you can try it out yourself.

In this post, I will guide you through the ingredients as well as the process involved. Let’s get started!

What You Will Need

  • Tea of Your Choice: black, green, jasmine, and herbal tea can work for this recipe.
  • Hot Water
  • Ice
  • Cream Cheese
  • Whipping Cream
  • Half and Half
  • Sugar
cream cheese and other types of cheese

The Cheese Foam Tea Recipe

For 2 Servings

Ingredients for the Tea

  • 2 tsp. of tea of your choice
  • 12oz water
  • 1 cup of ice

Ingredients for the Cheese Foam

  • 3oz cream cheese
  • 2 tbs. sugar
  • ½ cup whipping cream
  • ¼ cup half and half or milk

The Method

There are two separate stages here. The first involves brewing the tea, while the second shows how to make the cheese foam layer.

Making the Tea

Step 1: Heat the water to a suitable temperature for the tea that you are using.

Step 2: Put the tea leaves in a jug and add the hot water.

Step 3: Allow the leaves to steep for the recommended time. Since you will be adding ice to the drink, you may want to let the leaves steep for longer. The tea won’t get as diluted then.

Step 4: Strain the leaves out and add the ice to the tea. Allow it to cool and place it in the refrigerator.

Making the Cheese Foam

Step 1: Place the cream cheese and sugar in a mixing bowl.

Step 2: Beat the ingredients with a hand mixer set to high for about 3 minutes. The resulting mix should be nice and smooth. 

Step 3: Add the half and half (or milk) and whipping cream. Set the hand mixer to high and beat for about 3 minutes. The mix should be liquid but thick and frothy.

preparing cheese tea

Putting It Altogether

Step 1: Divide the tea into two glasses. 

Step 2: Carefully spoon the cream mixture on the surface so that a separate layer is created. Make sure that there is a column of equal height in each glass.

Step 3: Enjoy! It is best that you don’t mix or combine the two layers when drinking.

Related Article
One List to Brew Them All: Your Guide to the 50 Best Tea Recipes

This is the only cheese tea recipe that you need! With just a few ingredients, you can enjoy your favorite treat from the comfort of your home.

About the Author
Dr. Dheena Sadik
Dr. Dheena Sadik is a consultant Nutritionist and Dietician. She has over a decade of experience in the health and fitness industry.
Learn more
An Important Disclaimer: The information on this site is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment.
Affiliate links / Images from Amazon Product Advertising API. Tea Leafed is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for website owners to earn advertising fees by advertising and linking to amazon (.com, .co.uk, .ca etc) and any other website that may be affiliated with Amazon Service LLC Associates Program. As an Amazon Associate I earn from qualifying purchases.
Copyright © 2021 · Tea Leafed · All Rights Reserved